International Women’s Day 2025: Accelerate Action - Women Shaping the Future of Sustainability at FoodSpace

International Women’s Day 2025: Accelerate Action – Women Shaping the Future of Sustainability at FoodSpace At FoodSpace, we believe that real progress comes from taking meaningful action. This ‘International Women’s Day’, (IWD) we are “Accelerating Action”—ensuring that women in our industry have the opportunities, support, and recognition they need to drive lasting change in the […]

International Day of Awareness of Food Loss and Waste at FoodSpace – Our Commitment to Zero Food Waste

International Day of Awareness of Food Loss and Waste at FoodSpace – Our Commitment to Zero Food Waste This year on the 29th of September 2024, we recognise UN International Day of Awareness of Food Loss and Waste (IDAFLW). We stand in solidarity with global efforts to reduce food waste, embracing our ethos of zero […]

Inspiring Inclusion: Celebrating Diversity and Empowerment on International Women's Day 2024

International Womens Day Article 2024: Inspiring Inclusion: Celebrating Diversity and Empowerment on International Women's Day 2024

How We’re Changing the Food Game

How We’re Changing the Food Game For us, sustainability isn’t just a buzzword—it’s our way of life. We are committed to making real, impactful changes that benefit both people and the planet. Our approach goes beyond serving great food; it’s about reshaping the food industry with responsible practices that support local communities, reduces waste and […]

Exceptional On-Site Catering with FoodSpace

Exceptional On-Site Catering with FoodSpace We bring fresh, innovative, and high-quality catering solutions to businesses and events across Ireland. Whether you’re looking for a daily staff restaurant or catering for a special event, our team is dedicated to delivering an exceptional dining experience tailored to your needs. On-Site Catering for Businesses FoodSpace specialises in on-site […]

Taste Maker

Taste Maker Article - A Culinary Force: Spotlight on Una Redfern at FoodSpace

Taste Maker

Leadership Through Service with Bobby Carrigan Bobby Carrigan is the dedicated Catering Manager at FoodSpace, overseeing operations at our client site in Clonmel. Having joined FoodSpace in 2017, his extensive experience and passion for the hospitality industry have made him an integral part of the team. With a background in hotels and a commitment to […]