FoodSpace’s Commitment to Supporting Sustainable Businesses

In a time where supporting local businesses is increasingly important, FoodSpace proudly stands out as a beacon of hope for those seeking to make a positive impact on their local communities. With a firm commitment to sourcing from local suppliers, FoodSpace has forged valuable partnerships with businesses such as EWS Butchers, Gallagher’s Bread, Mc Ginty’s Fruit and Vegetables, Keeling’s Fruit and Vegetables, and Sustainable Seafood Ireland (SSI). By collaborating with local suppliers, FoodSpace not only ensures fresh and high-quality ingredients but also promotes sustainability and strengthens local economies.

A Cut Above the Rest

EWS Butchers has been a pillar of the local community for decades, renowned for it’s superior quality meats. FoodSpace recognises the importance of sourcing high quality meats, and their partnership with EWS Butchers ensures that customers receive just this. This collaboration exemplifies FoodSpace’s commitment to providing exceptional culinary experiences for its customers.

A Taste of Tradition

Gallagher’s Bread has been baking delicious and wholesome bread for generations.

As a local bakery, it has garnered a loyal following due to its artisanal bread and baked goods. FoodSpace understands the value of freshness, tradition, authenticity, and by partering with Gallagher’s Bread, they offer customers a wide array of freshly baked goods made from locally sourced ingredients.

Nature’s Bounty at Your Doorstep

Mc Ginty’s Fruit and Vegetables are synonymous with farm-fresh, locally sourced produce. FoodSpace acknowledges the importance of providing customers with the best fruits and vegetables available, and their partnership with Mc Ginty’s ensures just that. By working closely with Mc Ginty’s, FoodSpace guarantees that customers can access a selection of vibrant, nutritious produce.

Cultivating a Sustainable Future

Keeling’s Fruit and Vegetables are renowned for it’s sustainable farming practices and commitment to environmental stewardship. By collaborating with Keeling’s, FoodSpace offers customers a diverse array of fresh and vibrant fruits and vegetables while promoting health and environmental responsibility, and eco-friendly farming methods which align perfectly with FoodSpace’s ethos.

Diving into Sustainable Seas

Recognising the significance of responsible fishing practices, FoodSpace joined forces with SSI. Through this collaboration, FoodSpace is introduced to local and sustainable fishermen, and ensuring customers can enjoy ethically sourced and environmentally friendly seasfood options.

FoodSpace’s dedication to supporting local suppliers such as EWS Butchers, Gallagher’s Bread, Mc Ginty’s and Keeling’s Fruit and Vegetables, and their collaboration with SSI is a testament to our commitment to quality, sustainability, and supporting the local community. By nurturing these partnerships, FoodSpace ensures customers a truly immersive culinary experience, where each bite tells a story of responsible sourcing, quality ingredients, and a stronger connection to the local community. In a world where our choices matter more than ever, FoodSpace paves the way for a brighter and more sustainable future, one delicious meal at a time.